Friday, June 6, 2008


Last Sunday, I made my first venture out to a proper dining establishment with some friends - which was lovely. We all met at Coco et Olive (which, I believe is French for Coco and Olive) - I think my parents are preparing me for our trip to France in 4 weeks.
We started talking food of course, and I was shocked to learn that the milk people use for cereal and coffee and cooking and general drinking is actually from Cows. Cows!? It seemed I was the only one at the table that found this strange. My first question was whether we had a deal with the cows where we did tradesies... apparently not. Am I the only one who thinks it's madness to go out for milk (from the body of a cow no less) when you've got a perfectly good source at home? It's messed up.
Just to keep you posted, I weighed in at 11lbs 10oz yesterday. By all accounts, I'm ginormous.

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